$24.00
Carneros Ranch Chardonnay has bright apple, honey and stone fruit flavors with vibrant acidity and ample toast and spice from new French oak. Aging on sur-lie adds notes of baked bread in the nose as well as suppleness to the palate.
The Carneros Appellation lies at the southern tip of the Napa and Sonoma Valleys where it is cooled by the fog and breezes off San Francisco Bay. Our maritime climate and gently rolling hills make the region ideal for growing Pinot Noir and Chardonnay. Carneros Ranch Chardonnay has bright apple, honey and stone fruit flavors with vibrant acidity and ample toast and spice from new French oak. Aging on sur-lie adds notes of baked bread in the nose as well as suppleness to the palate.
| Weight | 1.5 lbs |
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The acacia wood adds a vividness to the golden hue in the wine, along with delicate floral and honey-like aromas, but perhaps its greatest contribution is the rich and satisfying texture and length.
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Our Carneros Select Chardonnay is bright with citrus, pear and Granny Smith apple aromas. The finish has a hint of sur-lies creaminess and hints of stone fruit.
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This Las Brisas Pinot Noir blends six clonal selections chosen for their bright fruit flavors and supple texture, enhanced by extended aging on the lees in Burgundian coopered French oak.
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NewThe wine has a lovely fusion of floral and apricot aromas, and a balance between suppleness and crisp acidity in the mouth.
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