$20.00
On the palate, the wine has lovely
textured flavors of apricot and stone fruit with an intriguing mineral note that sets it apart from
most other white wines., with a crisp acidity and a balanced, generous finish.
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Our 2018 Vermentino has an inviting aromatic profile, with apple, flower, ripe melon, and citrus notes. On the palate, the citrus and green apple flavors are crisp and bright, yet soft, supple, with a hint of minerality.
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We planted Vermentino on the estate in 2000, and find it beautifully suited to Carneros. Fermented in stainless steel, the wine shows light citrus, peach and floral notes, with bright acidity.
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The acacia wood adds a vividness to the golden hue in the wine, along with delicate floral and honey-like aromas, but perhaps its greatest contribution is the rich and satisfying texture and length.
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